. Showing 1 to 7 out of 7 results.
| Date Sort ascending | Title | Summary | Publisher |
|---|---|---|---|
| 28 May 2024 | Australian Government response to the Senate Standing Committees on Rural and Regional Affairs and Transport report: Current requirements for labelling of seafood and seafood products | The government's response to the Senate Rural and Regional Affairs and Transport References Committee inquiry into current requirements for labelling of seafood and seafood products. | Department of Industry, Science and Resources |
| 25 Feb 2022 | Country of origin labelling for food reforms: evaluation | The Country of Origin Labelling for food reforms evaluation found that the reforms were effective and met their objectives. | Department of Industry, Science and Resources |
| 1 Dec 2020 | Australian Government response: inquiry into current requirements for labelling of seafood and seafood products | The Senate referred the current requirements for labelling of seafood and seafood products for inquiry. Read the government response. | Department of Industry, Science and Resources |
| 1 Dec 2020 | Ministerial statement: consumer access to seafood origin information in foodservice | The Minister for Industry, Science and Technology responded to the the seafood origin working group findings paper. The working group looked at improving consumer access to seafood origin information in the food services sector. | Department of Industry, Science and Resources |
| 1 Dec 2017 | Consumer access to seafood origin information in food service | Read about the seafood origin working group for improving consumer access to seafood origin information in the food services sector. | Department of Industry, Science and Resources |
| 1 Mar 2016 | Country of origin labelling: decision regulation impact statement | This Decision Regulation Impact Statement (RIS) outlines its recommended policy options to amend the country of origin labelling framework. | Department of Industry, Science and Resources |
| 1 Jul 2015 | Country of origin food labelling: research report | Our country of origin food labelling research looks at how values and beliefs shape attitudes and behaviours of consumers. | Department of Industry, Science and Resources |